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Fall Wine Dinners

Hello, La Quercia is presenting two fall dinners, the first will be held Sunday, September 27th, and another in early November.  Our September 27th dinner will have a focus on Tuscany, with some northernly compliments.  Tyler Dawson will be presenting 5 wines paired with seven regional courses.  Our November dinner will focus primarily on Northern Italian wines and cuisine.  To make a reservation please call us at 604-676-1007.

September 27th Wine Dinner with Tyler Dawson

Menu

Prosecco

Canapes

 Sparkling Bracchetto

Prosciutto wrapped chicken livers

Ezio Voyat 1999 “la Gazzella”

Potato gnocchi, chanterelle mushrooms, fondutta

Banti 2003 Ciabatta (Morellino di Scansano)

Hand made tagialini, heirloom tomato sauce

Martinozzi 2003 Brunello di Montalcino

35 day aged Fiorentina

Selvapiana 2001 Vin Santo

Stone fruit, carmelized zabyion, brittle

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